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Recipe Books
PRB Soy Sauce Museum
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Ingredients
|
Shirmp |
200 |
Mussel |
150 |
|
Tentacles of octopus |
150 |
Green papaya sliced |
150 |
|
Green mango sliced |
150 |
Onion sliced |
150 |
|
Chamomile |
50 |
Red round pepper sliced |
50 |
|
Yellow round pepper sliced |
50 |
|
|
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Gloden Lable Superior Light Soy Sauce --------------------------------- ML 80 |
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Rice Vinegar --------------------- ML 160 |
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Seasoning Wine ----------------- ML 20 |
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Sesame Oil ---------------------- ML 20 |
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